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Pork Apple Mini Burgers


What You Need

1 tbsp olive oil
1 cup minced onion
2 cloves garlic, minced
1 lb extra lean ground pork
1 cup gratedCameoapples
1/2 cup seasoned bread crumbs
1/4 cup spicy plum sauce
1/2 tsp each salt, pepper, ground ginger


1) In skillet, heat oil over medium high heat. Cook onion, stirring often, until tender, about 5 minutes. Add garlic and cook one minute. Remove from heat and let cool.

2) In bowl, stir together pork, grated apple, bread crumbs, plum sauce, salt, pepper, ginger and cooked onion and garlic mixture until well combined. Using 1/4 cup (50 mL) at a time, form into patties, 1/2 inch (1.75 cm) thick.

3) In non-stick skillet, brown patties on both sides until no longer pink in the centre, about 5 minutes per side. Serve immediately.

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