Specialties
Apple Crisp
Our famous holmmade apple crisp with oatmeal topping
Sweet Cider
Our sweet cider is pressed from sound, ripe apples right here on the farm. All of our cider is UV treated to ensure food safety. This is an FDA-approved process equivalent to pasteurization, with a few distinct advantages:
Good for the belly: Maintains the probiotic integrity and texture of fresh apples.
Good for the environment: uses only the electricity required to turn on and off a light bulb, as opposed to heating and rapidly cooling a large amount of liquid.
Good for the taste buds: Fresh squeezed juice with all of the flavor you’d expect from our orchard and the texture of unpasteurized cider.
Local & Specialty Foods
This is one-stop shopping for the gourmet palate. Our offerings include pastas, sauces, jams, soups, baking mixes, crackers, cheeses, chocolates, coffees and teas. Our new frozen section abounds with locally made ice cream, ravioli, meats and seafood and prepared dishes from our own kitchen.
Our Own Wines & Hard Ciders
We produce effervescent hard ciders and award-winning wines right here on the orchard. We are also a member of The Connecticut Wine Trail.
Out in the Greenhouse
Springtime comes and we load the greenhouse up with hanging baskets designed and grown on the farm. By early fall, it is stocked with pumpkins, gourds and colorful mums.
